Sorry to learn that one of our members,  Bill Anthony of Buxton, passed away in May.  He was the one who spearheaded our efforts in establishing the website www.ppsgm.org.  In addition, he also frequently met with our Portland Regional Support Group.

 

Also, Board Member Nancy Stambach is recovering following a very bad fall, which required a long period of healing and physical therapy.

 

 

Planning ahead and making life changes –

We are all experiencing the typical signs of aging, but for many of us, our condition is exacerbated by our growing problems with PPS.  Knowing what changes to make in our lifestyle and living arrangements is important.  For instance, if you live alone or are alone for long periods, have you considered acquiring a Lifeline System or Pager that you always keep with you, so that you can contact someone if you need help?  Have you considered raising the height of your bed or adding a pulley system, so that you merely step down or into your chair, rather than straining to push yourself up?  When was the last time you had an evaluation to see if something needs to be changed/added to braces, canes, walkers, chairs, etc?  Can your living area be modified easily to make it easier to get around, such as by removing rugs, widening doorways, lowering everyday items to within easier reach?  Do you have a living will?

 

Finally, is it time to consider a move to a safer or more accessible place, especially if you are now living alone?   Your local senior agency or disability group can help you (such as Senior Spectrum or Alpha One).  There are many alternatives, including senior apartment buildings which often offer assisted living or residential care; retirement communities which may offer meals and transportation; assisted living facilities which may also assist in bathing and housekeeping; and residential care facilities which are similar and may include more nursing options – all of which give you some level of continuing independence.   It’s suggested that you assess your own individual needs, visit places in the area where you want to live, and talk both with others that live there and with others that are familiar with the places you visit.

Go Nuts

If you are not allergic to nuts, consider increasing them in your diet, both as nutritional snacks and in your meals.  Nuts are a good source of protein and antioxidants that may guard against senility; and many contain monounsaturated oil that may lower “bad” cholesterol.

Try adding a handful of walnuts to your oatmeal or other breakfast cereal.  Both sweet quick breads and yeast breads are great with a variety of nuts added –try starting with about ½ cup per loaf and increase amount as desired.  Finely chopped nuts mixed with your favorite herbs and spices are great with chicken or salmon fillets.  Combine chopped nuts to light cream cheese; consider adding chopped black olives and a dash of Worcestershire sauce, or chopped dates, and use as a sandwich filling or on crackers.

 

Here are a couple of recipes that you may want to try:

 

Bits’n Pieces

news you can use

 

Text Box: Meet Your Board  of Directors
►  Reginald Arsenault (2006)
     36 Meadow Street
     Mexico, ME 04247
     364-7003
     rlrcno@localnet.com
► Barbara Bright (2007)
     163 North Road
     Readfield, Me  04355
     685-9787
     bsquare@onemain.com
► William Cook (2007)
     PO Box 752
     Milford, Me  04461
     827-7252
     wpcook@maine.edu
► Ann Crocker (2007)
     674 Hallowell-Litchfield Road
     West Gardiner, ME 04345
     724-3784
     abcrocker@prexar.com
► Mark Delmar (2006)
     Hanger Prosthetics 
     325 Kennedy Memorial Dr.
     Waterville, ME 04901
     1-800-872-8779
     mdelmar@hanger.com
► Virginia Folino (2007)
     PO Box 452
     Stonington, Me  04681
     367-2889
     vbfolino@verizon.net
► Jane Lindquist (2008)
     7 Blueberry Lane, C6
     Falmouth, ME 04105
     781-8914
     rlindqui1@maine.rr.com
► Lucy Morin (2008)
     806 Penobscot St.
     Rumford, ME 04276
     364-4646
     ljmorin@megalink.net
► Matt Peterson (2006)
     c/o Alpha One
     127 Main Street
     South Portland, Me  04106
     mpeterson@alphaonenow.com  
► Katherine Reddy (2008)
     63 Hennessey Avenue
     Brunswick, ME 04011
     725-8170
► Nancy Stambach (2006)
     4 Woodcock Drive, 
     Topsham, Me 04086 
     729-4297 
     nstambach@suscom-maine.net
► Dorothy Woods Smith (2007)
 25 Wakely Ct.
 Portland, ME. 04103
 797-5695            dwsmith@maine.edu
► Connie Tutlis (2008)
     387 Main Street
     Mexico, ME 04257
     364-4189

               Summer  2006

Page 5

Text Box: Walnut Chicken
1/3 cup finely chopped walnuts (or your favorite kind of nuts)
1/3 cup dry bread crumbs
½ tsp each of dried thyme, paprika and salt
4 boneless, skinless chicken breast halves
3-tblsp Dijon mustard
Combine the walnuts, breadcrumbs, and spices.  Coat chicken with mustard and then nut mixture.  Place in greased 13 x 9 in. pan and bake, uncovered at 375 degrees for 30-35 minutes or until juices run clear.  You may serve with the following sauce:  combine ¼ cup maple syrup and 1 tblsp Dijon mustard.
Text Box: Fresh Fruit Salad with Pecans
Combine about 6 cups of fruit cut in chunks (such as strawberries, bananas, melon, grapes, peaches, oranges)
In a jar, combine ½ cup orange juice, 2 tsp. sugar or honey, ¼ tsp. salt, ¼ cup white wine vinegar, 1/3 cup salad oil or light olive oil.  Cover and shake or run in blender.
Pour dressing over fruit, toss lightly, and sprinkle on ½ cup pecan halves.
If you toast the pecans in a microwave for a minute or two, they’ll add a nice touch.
Also, this recipe is easily decreased or increased in size as desired.